Tangy and sweet, we start off with a cream cheese icing base before churning in chunks of homemade Ukrainian honey-cake and caramelized walnuts. Made by layering thin slices of soft honey-graham cake with dark caramel and a whipped dulce de leche filling, the honey-cake is buttery, creamy and melts in your mouth while the candied walnuts add an earthy crunch.

INGREDIENTS

cream, skim milk powder, milk, sugar, egg, condensed milk, buttermilk, honey, butter, citric acid, baking soda, eggs, flour, cream, walnuts, and (less than 2% of): locust bean gum, guar gum, carrageenan