(V) Chocolate

Creamy and classic, this vegan chocolate is made with a coconut and oat milk base, rich dark chocolate, dutch cocoa powder and a pinch of Vancouver Island Sea Salt. It's silky smooth and well balanced without being too sweet, and the texture will leave you questioning everything you thought you knew about vegan ice creams!

INGREDIENTS

coconut milk, oat milk, sugar, corn syrup solids, dark chocolate, cocoa, coconut oil, sunflower oil, inulin, vanilla extract, sea salt, guar gum, acacia gum, locust bean gum